Seafood Fest' (N2)
- In partnership with China Aquatic Products Processing and Marketing Alliance (CAPPMA)
- To be held with cooking demonstration and in theme of "Right Seafood Right Wine"
Seafood Fest' in 2018
6th edition of Seafood Fest’ continued to adopt the theme of "Right Seafood Right Wine" in hall E7. Supported by Aquaculture Stewardship Council (ASC), Marine Stewardship Council (MSC) and Norwegian Seafood Council (NSC), this event brought about a series of cooking demonstration with precious material such as Cod, Salmon, Mussels, Penaeus Vanname, Patinopecten Yessoensis, Clam, Greenland Flounder.
Day 1 - 16th May 2018
Day 2 - 17th May 2018
Day 3 - 18th May 2018
2018 Business Partners