The 7th edition of La Cuisine by SIAL came back again on May 13th-15th in SNIEC (Hall N5) as appointed during SIAL CHINA 2014. More than 20 famous international and domestic chefs will participate in this event and bring brilliant cooking demonstrations and onsite interactions to more than 45,000 visitors.
Endorsed by World Association of Chefs Societies.
2014 China International Top Chefs Invitational Competition by SIAL
2014 China International Top Chefs Invitational Competition by SIAL is organized by the COMEXPOSIUM and WACS. The competition aims to promote healthy imported rice, Canada Beef, Olive Oil etc. and challenge the culinary talent in the master gathered competition environment, use fresh and high quality food to design and deduce acme delicacies. At the same time, the competition can reveal International cook skills.
La Cuisine by SIAL truly brought a unique visual and taste experience for all the professional visitors and animated SIAL CHINA 2014!