中文
Conferences Program in SIAL China 2010
If you want to organize a conference or a seminar during SIAL China 2010, we put at your disposal equipped conference room during the show.
To organize a talk or to know the 2010 program, please send an email to justine_desbarbieux@exposium-shanghai.com
Day 1 - MAY 19th, 2010
1:00 PM - 5:00 PM Venue: E4 M27
The Innovative Dairy Safety Technology & Application Conference
By China Food Safety Magazine
"A panel of dairy specialists will introduce the current situation and developing trends of dairy industry, and present the latest international technologies and solutions aiming at ensuring the safety of the dairy products"
For more information, please contact kevin_wang77@sina.com
Day 2 - MAY 20th, 2010
10:30 AM - 12:30 PM Venue: E2 M17
Trends & Innovations Conference
By Mr. Xavier Terlet - XTC
"A deep insight into worldwide food innovation trends, recent evolutions and comparison between 2009 and 2010, and comparison between continents with emphasis."
For more information, please contact Mr. Olivier DARRAS at trendsandinnovations@exposium-shanghai.com
2:00 PM - 4:00 PM Venue: Hall E2-M17
Shiyao Conference
By Dr. Benoit Rossignol - SHIYAO Investment Ltd.
"Import & Distribuion of F&B in China : key playesr and industry structure in 2010"
By Mr. Guo Xiaodong - Senior officer with the Division for Supervision of Health, Shanghai Entry-Exit Inspection and Quarantine Bureau.
"Latest regulatory matters related to the imports, manufacturing and distribution of food & beverage in PRC"
Reservation: to Ms. Crystal WANG at contact@shiyaoinvestment.com
Space is limited for this special event, so please reserve reserve your seat before Tuesday May 18th, 2010
10:00 AM - 11:00 AM Venue: E3 M23
SIAL Group Press Conference
By Mrs Valerie LOBRY, Managing Director for Food & Agriculture Industry for COMEXPOSIUM
"Promotion and Presenation of SIAL 2010 in Paris - Discover the SIAL Group Network: SIAL Mercosur, SIAL Paris, SIAL Middle East, SIAL Canada"
For more information, please contact Mr. Louis LU at louislu@eucimat.link263.com
1:30 PM - 04:30 PM Venue: E2 M19
The First Food Industry E-commerce Innovation Forum
" The forum will release E-Commerce survey report on food industry in 2009 and discuss about the means of innovative marketing and e-commerce application
in the food industry."
During the 3-day Show
Special activities in the Spanish Pavilion
By FIAB
"The Spanish Pavilion will incorporate a Gastronomy and Promotion Area where various events will take place daily, including : seminar on Spanish wines, olive oils and almonds with self-tasting, cooking demos and tapas tasting by famous Spanish Chefs working in Shanghai; and a Spanish Wine Book presentation by a famous Chinese writer."
