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Low GI Multigrain Fruit and Vegetable Instant Noodles

Low GI miscellaneous grains, fruit and vegetable instant noodles are the first noodle cakes and ingredients on the market with a clean formula, natural, healthy, and original taste. It adopts non-fried micro-puffing technology, and its low GI value is only 38.6, which belongs to low GI food. It is a healthy food that people with high blood sugar, people who need to lose fat and weight, and healthy people can eat every day. More

Exhibitor

Qingdao Qiangu taste health industry Co., LTD

Manufacturer

Qingdao Qiangu taste health industry Co., LTD

Brand

Qianguwei

Country

CHINA

Launch Country

China

Committee Analysis

Selected for the original low-glycemic recipe.

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