DAUPHIN PUMPKIN SEED PUREE
It is produced on a French production line, using innovative air-drying and cold grinding processes, to eliminate the loss of polyunsaturated fatty acids caused by baking and retain the complete nutritional value of the pumpkin seeds. The puree is rich in protein, plant sterols, potassium, vitamin E, vitamin B9 (folate), polyunsaturated fatty acids, and more. It is an ideal option for a wide range of consumers with a zero-additive formula. It also expands the culinary uses of pumpkin seeds.
Exhibitor
Dauphin pastoureau sas
Producer
多斐(上海)食品有限公司
Brand
Dauphin pastoureau sas
Country/Region
FRANCE
Publishing Country/Region
China、France
Reason for Selection
Selected for the new offer of pumpkin seed puree and its associated benefits.
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