SIAL Innovation a trendsetter, provides visitors with expert and up-to-date content on innovation and market developments worldwide. It is one of the major events that will re-enchant your experience. A place where invention, transition, re-invention and foresight are discussed. Come and decipher the latest innovations and consumer trends in the world's food industry.
This world food innovation observatory is offered in partnership with Protéines XTC.
Register as exhibitor of SIAL Shenzhen
April 17, 2023
Summit product for SIAL Innovation - Shenzhen
August 18, 2023
Deadline for Summit
August 21, 2023
August 24, 2023
August 28, 2023
SIAL Innovation Awards
1st show day of 2023 SIAL Shenzhen
The products need to be created or released to market later than September 2022
The products must be edible food product for the food processing industry
All Participants declare and guarantee that they own the intellectual property rights relating to the registered products, for which they are not the manufacturer but the distributor, they need to be duly authorized by the owner of the intellectual property rights relating to the registered product
The applicant shall ensure the submitted products comply with the laws and regulations of the country of origin or distribution
The applicant can register more than one product.
Gold, Silver & Bronze Winners
SIAL Innovation TOP 3 Winners
Top 10 Finalist
SIAL Innovation Top 10 Finalists
SIAL Innovation Selected product
Gold Silver Bronze Award
World Champion Tour
Exclusive report of official media for free
Brand display on video for free
Speech on concurrent summit for free
Trophy and certificate for awarded product.
Report of official media for free
Publicity by professional media
New product release onsite for free
Exposure on livestream
Exclusive product recommendation page of head e-commerce platform
Showcase area onsite for free
Authoritative certificate and Endorsement
Brand display on official media channel
Selected products will be included in the preview of SIAL Shenzhen - SIAL Innovation theme tour route.
Ticket for Summit
Exhibitor: EAT THE FCOMPANY
Selecter for: The proposal of a cereal and plant-based snack as a healthy alternative to a famous Korean snack
Exhibitor: FHOM APEX Brasil
Selecter for: The proposal of a tapioca-based snack and an acai-based coating
Exhibitor: Sea monster sauces
Selecter for: The proposal of a spicy fruit-based sauce.
Exhibitor: MACHE & CO
Selecter for: Its easy-to-use seaweed product, offering, allowing easy incorporation into recipes and adding new flavors.
Exhibitor: THAI COCONUT PUBLIC COMPANY
Selecter for: The proposal of culinary aid based on nutrient-rich water lentils.
Exhibitor: ESTABLECIMIENTO LAS MARIAS
Selecter for: The concept of yerba mate initiation kit.
Exhibitor: METAMEAT(Shanghai)food tech Co.,ltd
Selecter for: The offer of crab roe substitute sauce.
Exhibitor: General Beverage
Selecter for: The proposal of coconut water and coffee drink with naturally sweet flavor
Exhibitor: NHL-COOPERL Joint Venture Limited Company
Selecter for: The naturalness of the product (porks raised without antibiotics) and the concept of cheese-filled deli.
Exhibitor: Beijing Duomeiyifen Health Technology Co.,Ltd
Selecter for: The promise of menstrual pain relief in a confectionery product to use day and night
Exhibitor: GROUNDUP ECO-VENTURES
Selecter for: A new example of circular economy made very accessible by the valorization of rejected ingredients into practical, nutritious and gourmet products
Exhibitor: LES ALIMENTS MERJEX INC.
Selecter for: The quality of its composition and the use of a new process that makes tempeh a very versatile ready-to- use ingredient and allows adding vegetable proteins to a wide variety of meals.
Exhibitor: LA PRESSERIE
Selecter for: Their simple and natural composition, the use of fresh ingredients and the cold pressing process that adds sophistication to the products.
Tel: 010 - 6588 5639
E-mail: [email protected]