Industry News

The UK’s frozen food market is a dynamic landscape, evolving rapidly with shifts in consumer preferences and lifestyles.

Snack Expo found that snacks are an important part of the diet of consumers around the world. By 2024, the global snacks market is expected to reach USD 1.2 trillion. This figure reflects the growing consumption of snacks, which is driven by several factors, such as increasing population, fast-paced lifestyles, and growing concern for health and wellness.

According to Organic Food Exhibition, retail organic produce sales still have momentum, but inflation and an uneven economy have slowed growth.

According to Organic Food Exhibition, the organic food market consists of sales of organic food and beverages and related services.

According to Organic Food Exhibition, the organic section of the grocery store is no longer a small corner of the produce department. Organic options have shifted beyond fruit and vegetables and now feature products in almost every aisle. Sales of natural and organic products, including food, beverage, supplements, household, and personal care, are pacing +4-5% growth and may surpass $300 billion by 2023 and $400 billion by 2030 (Nutrition Business Journal).

Snack Expo learned that one-third of Americans have just 30 minutes to prepare and enjoy meals—less time than their average work commutes and TV shows.

Snack Expo found that fom delicious plant-based eating on the go to craveable global flavors, consumers’ appetites for distinct varieties of nuts will be taking center stage in 2024. But flavors aren’t the only new twist in snacking nuts; eco-friendly and allergy-inclusive efforts are making headlines as well.