Pilgrim’s Pride plans fully cooked chicken plant in Southeast
The news comes after the company saw a 96% jump in revenues for its prepared offerings in the last quarter.
Pilgrim’s Pride plans fully cooked chicken plant in Southeast
The news comes after the company saw a 96% jump in revenues for its prepared offerings in the last quarter.
Flavor by a nose: How Air Up uses scent to make water taste better
The European company, which just launched in the U.S., uses its specially designed water bottle and pods containing natural fragrances as a way to get consumers to hydrate.
Mintel at IFT First: 'We see fiber moving into the mainstream,' but new messages, formats and categories are key'
Fiber may be best known for improving regularity and most commonly associated with older consumers, but the multifunctional ingredient is getting a makeover thanks to a slew of new products touting its other benefits and targeting shoppers across generations and demographics, according to Mintel research presented last week at the IFT First show in Chicago.
Know the calorie content of the most common food items
All the people out there trying to either lose their weight or maintain it must be super careful about the calories they eat.
World Health Day: Rujuta Diwekar shares tips for a healthy life
The COVID-19 pandemic disrupted various aspects of our lives taking a toll on physical health and mental well-being for many. April 7th, celebrated as World Health Day, is a good time to get back on the health bandwagon.
What's hitting the shelves? New product launches: April
From cold brew tea to coffee-inspired caffeinated water, we take a look at some of the new products hitting the shelves around the globe this month.
Pizza Hut Is the First Pizza Chain to Make This Major Upgrade
Pizza Hut is becoming the first major pizza chain to elevate its carryout experience with a feature usually reserved for burger joints.
McDonald's Is Quietly Rolling Out These Updates To Its Bun
McDonald's, the chain is making subtle, unpublicized upgrades to one of their staples: the burger bun.
Shenzhen International Food Exhibition| China's Watermelon Industry Upgrade: The Technological Secrets Behind a 3% Increase in Sweetness
Food Expo 2025 in Shenzhen| Lvshun Blueberries Successfully Enter Russian Market, with Protected Agriculture Boosting Quality
Food Exhibition| Upgrading of Fresh Corn Industry Chain in Dejiang, Guizhou – The "Mountain Sweetness" on Dinner Tables in the Greater Bay Area
South China Food Expo| Wampee Harvest Season in Pingle, Guangxi: Characteristic Planting Drives Industrial Revitalization in Yao Township